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Black Fungus Mushroom

by Organic Veggies (SG)

Black fungus, also known as wood ear or cloud ear, is a mushroom native to Asia. It helps lower cholesterol and blood sugar levels. Black fungus contains polysaccharide which inhibits tumor growth and prevents cancer. This compound is also known to neutralize side effects of chemotherapy and radiation. The iron in black fungus is one of the highest amongst vegetables, which is helpful in preventing iron deficiency anemia. This mushroom is also effective in reducing blood pressure and improves blood circulation. 

Fresh black fungus can be added to soups, stews, stir-fries, and even salads for a jelly-like texture with a slight crunch. Our favourite would be to include them in a nutritious chicken soup with red dates!

Origin: Singapore
170g
Regular price $3.95
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