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Mung Bean Vermicelli

by Dr Gram

This gluten free vermicelli is made of mung beans with sea salt and filtered water. Also known as glass noodles, mung bean vermicelli is a transparent noodle that is often used in Asian dishes. They have a smooth texture and absorb seasonings well to become a savoury base. Does not contain sugar, preservatives, colourings or additives. 

Origin: Malaysia
Regular price $3.50


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